Experience the action and aromas of the One&Only Hayman Island Main Kitchen with an interactive gourmet experience lead by the resort’s talented chefs.
The Chef’s Table Once a week our Executive Chef joins 20 guests for dinner and discourse; with ingredients, preparation and inspiration explained in a convivial atmosphere. In partnership with Perrier-Jouët, our main kitchen is an exquisitely decorated space reflecting the label's delicate, yellow, white and green anemone flowers. A window allows guests to immerse in the tension and creativity of the kitchen.
The Chef’s Atelier A bench in the heart of the main kitchen puts you right in the centre of the action to share the heat of the kitchen and question the gourmet brigade. This personalised culinary experience will delight you as our chefs share cooking secrets and techniques.
For bookings or further information, please contact One&Only Hayman Island Guest Services on +61 7 4940 1234 or email firstname.lastname@example.org