Restaurants and bars have rare character, with imaginative cuisines and fantastic vintages from the region and around the world. World-class chefs create the perfect ambiance with mouth-watering flavours, from modern Asian and authentic Italian to contemporary Australian cuisine, guests can experience a variety of flavours offered at the resort’s restaurants – and can enjoy both pool-side and beach-side dining.
Experience a range of private dining experiences. Shimmering pools set the stage for intimate ‘Under the Stars’ dining. Cabanas nestled within lush tropical gardens, or surrounded by white sands overlooking the Coral Sea, offer an idyllic ambience for a secluded gourmet picnic on the beach. Food aficionados and aspiring chefs will delight in The Chef’s Table, the resort’s signature gourmet experience.
Each week, restaurant opening days are scheduled to allow the enjoyment of various delicious culinary offerings to our guests. We would be delighted to arrange your dining options prior to your arrival. Restaurant bookings are recommended and can be made 30 days in advance through Guest Services. The confirmation will be sent via email and/or SMS. Please contact our Guest Services team on +61 7 4940 1234 or email firstname.lastname@example.org